Natural Angus Steaks


New York Steak
New York Steak This tender, seasoned 8oz. New York steak is paired with charbroiled zucchini and tomatoes and served with your choice of mashed potatoes, a baked potato or rice pilaf.

Nutrition Facts


Top Sirloin Steak
Top Sirloin Steak A hearty, full of flavor 8 oz. Top Sirloin steak deliciously seasoned and served with choice of fresh mashed potatoes, fresh baked potato or rice pilaf and fresh seasonal vegetables.

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Hand-Carved Top Sirloin & Hash (4 oz.)
Hand-Carved Top Sirloin & Hash (4 oz.) A fresh, never frozen, 4oz. Seasoned Top Sirloin steak carved and layered on a warm potato hash, then ladled with rich hollandaise. Served with chargrilled zucchini and tomatoes.

Nutrition Facts


Hand-Carved Top Sirloin & Hash (8 oz.)
Hand-Carved Top Sirloin & Hash (8 oz.) A fresh, never frozen, 8oz. Seasoned Top Sirloin steak carved and layered on a warm potato hash, then ladled with rich hollandaise. Served with chargrilled zucchini and tomatoes.

Nutrition Facts


Top Sirloin & Wedge Salad (4 oz.)
Top Sirloin & Wedge Salad (4 oz.) A fresh 4oz. Top Sirloin steak hand-carved and served on toasted garlic cheese bread, then covered with sauteed mushrooms and caramelized onions. Served with a wedge salad of iceberg lettuce, creamy Italian and house dressings, Bleu cheese crumbles, Roma tomatoes and red onion.

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Top Sirloin & Wedge Salad (8 oz.)
Top Sirloin & Wedge Salad (8 oz.) A fresh 8oz. Top Sirloin steak hand-carved and served on toasted garlic cheese bread, then covered with sauteed mushrooms and caramelized onions. Served with a wedge salad of iceberg lettuce, creamy Italian and house dressings, Bleu cheese crumbles, Roma tomatoes and red onion.

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Bone-In Ribeye Steak
A hearty, bone-in 14oz Ribeye steak deliciously seasoned and served with choice of fresh mashed potatoes, fresh baked potato or rice pilaf and fresh seasonal vegetables.

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Top Sirloin & Scampi-Style Shrimp Pasta
An 8 oz. Top Sirloin steak* deliciously seasoned and served with angel hair pasta topped with tender shrimp sauteed in a lobster-butter sauce with fresh tomatoes, fresh basil and capers. Served with fresh-baked garlic cheese bread and fresh seasonal vegetables.

Nutrition Facts