An 8oz. New York Steak deliciously seasoned and served with angel hair pasta topped with tender shrimp sauteed in a lobster-butter sauce with fresh tomatoes, basil and capers. Served with fresh baked garlic cheese bread and fresh seasonal vegetables.
An 8oz. Angus top Sirloin steak seasoned and charbroiled to order and served with a steamed petite lobster tail. Served with fresh seasonal vegetables, choice of mashed potatoes, baked potato or rice pilaf, melted butter and a lemon wedge.
A perfect combo of roasted turkey and hand-carved, country ham topped with warm cinnamon apples. Served with traditional stuffing, fresh mashed potatoes with gravy, fresh seasonal vegetables and cranberry sauce.