Specially selected entrées, value-priced for our guests 55
and above,
each served with fresh-baked bread. Add a Green
Garden Salad
or a crock of Today’s Soup for an additional amount.
COD FILET
Lightly breaded and grilled to flaky perfection. Served with
seasonal vegetables and rice pilaf.
ANGUS TOP SIRLOIN STEAK*
A juicy ½ lb. char-broiled Angus top sirloin steak served with
baked potato* and seasonal vegetables.
ANGUS CHICKEN-FRIED STEAK
Smothered in Texas cream gravy, with creamy mashed
potatoes and seasonal vegetables.
SPAGHETTI
Ladled with an Italian meat sauce or marinara sauce and
served with warm garlic cheese bread.
SAMUEL ADAMS® BEER-BATTERED FISH & CHIPS
Tender white filets dipped in thick beer batter and
deep-fried to a golden brown. Served with tartar sauce,
French fries and southern slaw.
ANGUS CHOPPED BEEF*
Char-broiled Angus ground beef topped with sautéed onions
and gourmet mushrooms. Served with seasonal vegetables
and creamy mashed potatoes.
SOUTHERN-STYLE CHICKEN STRIPS
Lightly breaded, all white meat chicken strips served
with honey-mustard sauce, French fries and seasonal
vegetables.
GOLDEN JUMBO SHRIMP
Five lightly breaded jumbo shrimp fried to perfection.
Served with rice and seasonal vegetables and cocktail
sauce for dipping.
CHEESE BURGER* COMBO
Topped with our special burger sauce and melted Cheddar
cheese. Served with a Green Garden Salad or a crock of
Today’s Soup and your choice of crispy golden French fries,
southern slaw, sweet potato fries or fresh fruit (no bread
basket with this one).
CLUB 55 CHEF’S SALAD
Julienne ham and turkey breast, Cheddar and Swiss cheese,
hard-boiled egg and tomato on fresh greens topped with
multi-grain croutons and your choice of dressing.
HALF SANDWICH COMBO
Your choice of our Green Garden Salad or a crock of
Today’s Soup, served with half of a Tuna Salad Sandwich
or half of a Turkey Sandwich with Jack cheese.
CHICKEN WITH BASIL CREAM SAUCE
A char-broiled chicken breast in a delicious basil and
tomato cream sauce with creamy mashed potatoes and
seasonal vegetables.
*Baked potato served after 4pm.
Steaks cooked to order. All weights listed are pre-cooked weights.
Notice: Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions. Consult your
physician or public food health official for further information.
